Tag Archives: Barrel Aged

Founders Kentucky Breakfast Stout KBS Release

This is most certainly NOT an April Fools prank – we release KBS every April 1st!

founders-kentucky-breakfast-stout

FRIDAY, APRIL 1st – 8:30AM Release!

Yee-Haw!  It’s that delicious time of year again when Founders Kentucky Breakfast Stout (KBS) is released.

Thanks to you, we are the biggest Founders account in the northeast so we want to honor all you hard working folks with a special release!

We are opening extra early to make KBS available so you can get your beer and be swiftly on your way to work well before 9a!

The release is at 8:30AM, if you are here 30-ish minutes early, we predict there will be an 85%-ish (maybe higher!) chance you’ll be able to buy a 4pk but we cannot tell you how many people will be here.  Release is first come, first served.

Depending on the size of the line, we may start splitting 4pks in half at the back of the line so that everyone gets some.

*** BONUS KBS VINTAGE RELEASE***
Be one of the first 12 people in line and you will have the opportunity to buy 1 bottle of VINTAGE KBS!

From foundersbrewing.com:

What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.

  • ABV: 12.4%
  • IBUs: 70
  • RateBeer Rating: 100
  • Beer Advocate Rating: 100

Stowe Cider Tasting Friday 3/18 3:30-6p

stowe-cider-safety-meetingStowe Cider Tasting Friday 3/18 3:30-6p

Come on over to the Beverage Warehouse for a FREE Stowe Cider tasting + meet & greet!

 

  • Wild Reserve  |  Stowe Cider  |  Wild Fermented Cider  |  750ml Bottle

  • Safety Meeting  | Stowe Cider  |  Citra & Galaxy Dry Hopped Cider  |  16oz Cans

  • Tips Up  |  Stowe Cider  |  Semi Dry Cider  |  16oz Cans

  • High & Dry  |  Stowe Cider  |  Super Dry Cider  |  16oz Cans

  • Bourbon Barrel Aged Cider  |  Stowe Cider  |  Special Release Batch 001  |  375ml Bottle

  • Rum Barrel Aged Ginger Cider  |  Stowe Cider  |  Special Release Batch 002  |  375ml Bottle

Burlington Beer Co Strange Apparition Bourbon Barrel Aged Imperial Oatmeal Stout

burlington-beer-co-strange-apparition-stoutBurlington Beer Co. Strange Apparition Imperial Oatmeal Stout Aged In Bourbon Barrels

~ Limited Release 2016 ~

$13.69 / 750ml

Name:

  • Strange Apparition

Style:

  • Imperial Stout

ABV:

  • 12%

Hops:

  • Columbus | Bittering | Herbal
  • Golding | Flavor | Conifer Forest

Malt:

  • Maris Otter 32%
  • Pilsner 32%
  • Roasted Barley 8%
  • Melanoidin 4%
  • Crystal 46 4%
  • Brown 4%
  • Pale Chocolate 4%
  • Flaked Oats / Oat Malt 12%

Misc:

  • Whole Coffee Beans

Yeast:

  • American Ale Yeast

About Strange Apparition:

  • This beer will keep you warm like the inside of a Tauntaun on the frozen surface of Hoth.  We’ve created something darker than Hades and smoother than velvet.  Share with friends to fight off any ghosts that may appear.  Dense, chewy malt with rich coffee and vanilla flavors emerge from the charred oak.

Les Trois Mousquetaires Grande Cuvée Porter Baltique Bourbon and Brandy Barrel Aged

Warm up this weekend with a big, smooth, deep and delicious beer!les-trois-mousquetaires-grande-cuvee-porter-baltique-barrel-aged*** C’est manifique! ***

Our friends at Les Trois Mousquetaires sent us some of their brandy and bourbon barrel aged baltic porter this week and we are delighted to share it with you while we can.

Les Trois Mousquetaires baltic porter has won multiple gold medals at the World Beer Cup over the years so this barrel aged version is extra special, extra rare, and extra delicious!

100 Points Overall  |  100 Points Style
Ratebeer

  • FLAVORS
    Dark chocolate / Woody / Bourbon / Brandy / Nuts
  • NOTES
    Robust dark lager inspired by Porters from around the Baltic Sea region. This beer is luxuriously round with a mild bitterness. The malts contribute flavors of coffee, chocolate, and vanilla. The use of cherry-wood smoked malt provides a subtle hint of smoke.
  • PAIRINGS
    Smokehouse meats / Chocolate / Pralines /Strong cheese
  • MALT
    85% Québec Malts.  Pilsner, Munich, Cara 60/160, Wheat, Oat, Carafa, Smoked malt
  • HOPS
    Perle, Centennial, Cascade, Cascade du Québec
  • O.G.
    24,7°P
  • F.G.
    6,7°P
  • ALV./VOL
    10,5%
  • SRM
    45
  • BITTERNESS (IBU)
    27
  • AGING
    3-5 Year(s)
  • SIZE
    750ml
  • PRICE
    $18.49

Fifty Fifty Eclipse Guide

 

fifty-fifty-eclipe-beer-guide

The long awaited release of Fifty Fifty Eclipse Barrel Aged Stouts are here!

Lavender = Coffee

Burnt Orange = Cognac – This did not come into Vermont

Purple = Elijah Craig 12yr.

Gold = Grand CRU

Tangerine = High West Bourbon

Lime Green = High West Rye

Ivory = Vanilla – LIMITED QUANTITIES

Blue Pearl = Woodford Reserve

fifty-fifty-eclipe-beer-guide-2015

From http://fiftyfiftybrewing.com

What happens when you take an award winning Imperial Stout, put it in oak bourbon barrels, and then age it for six months? One of the most epic beer tasting experiences you will ever have: ECLIPSE™.

     Imperial Stouts are noted for being very rich substantial beers, and FiftyFifty’s Totality Imperial Stout does not disappoint on this fact. Brewed in small 300 gallons batches, our brewers lovingly craft this masterpiece once a year. Made with the finest malts, hops, fresh mountain water and yeast, over 18 separate ingredients lend their unique character to this beer.

     To become Eclipse, Totality is then aged for a minimum of 180 days in oak bourbon barrels. This time spent adds a plethora of flavors to the already rich Imperial Stout. At first taste there is a large presence of dark chocolate, espresso and warmth from the alcohol of the beer. Oak barrel character then comes into play with hints of vanilla and coconut, followed by mild bitterness from the hops, and then a nice long lingering finish with hints of tobacco, dark dried fruit and more chocolate. Eclipse is a wonderful companion with dessert. A beer meant for contemplation best enjoyed in a snifter and with a friend.

     Because of the extensive brewing and aging process, Eclipse is only released once a year.
March-April: Brew Totality
Mid April:Futures available
May: Begin aging in oak barrels
November: Bottle and keg
December: Official Release & Party