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This ale brewed with the Japanese kabocha pumpkin, yaki sushinori, yasau fumi furikake, yuzuri schichimi, mishima, and norigoma furikake is a collaboration with Wunderkammer and the established Caimbridge Brewing Company.
Like kabuki theatre, our aim was not to create something intellectual, but to create a beautiful feast for the senses. So put on some koto music, slip into something a little more comfortable, watch the wind rustling through the autumn leaves and enjoy this beer.
Brewed and bottle by: Casita Cerveceria – 403 Hill Rd. in Greensboro, VT 05842
We recieved a very limited supply of Maple Bourbon Barrel Aged Imperial Stout from our friend Mike at Bent Hill that will be released at 5p, Saturday, October 17th.
Do to the limited supply, it will be one per customer, while supplies last.
Maple Bourbon Barrel Aged Imperial Stout – Bent Hill Brewery | 11% ABV | $14.99
Aged for months in maple bourbon barrels using pure Vermont smoked maple syrup from Al Wood Maple and Bent Hill Sugarworks! Subtle smoke, lots of maple flavor and a nice background sweetness.
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New Bent Hill Smoked Pumpkin Imperial Stout for sale now!
Apple wood smoked and fire roasted pumpkins from Pebblebrook Farm in Braintree, VT are paired with a touch of roasted coconut. These flavors are blended together to create subtle flavors and aromas throughout the brew. These are accomplished with roasted and chocolate malt flavors. Enjoy Bent Hill’s take on this fall brew!
Smoked Pumpkin Imperial Stout – Bent Hill Brewery | 8% ABV | $6.99
Prices do not include VT state tax/deposit
Vermont's Largest Craft Beer, Wine, & Liquor Store