Bevie To Go!

(We are open for in store service!)

We currently offer easy curbside service and as of April 23rd we have restricted Walk In’s! :

FOR WALK-IN’S
1. We will be limiting people. Our staff will be posted out front with smiles to help with this.
2. You MUST wear a mask to come in the store that covers mouth and nose. It can be a bandana, or anything that prevents an unexpected cough or sneeze from hitting the air.
3. You must use our self-dispensing hand sanitizer station before entering. If you are wearing latex gloves, you still need to use. Clean gloves are good!
4. Please respect the 6ft rule and distance yourself. You will see marks on the floor and plexiglass at every register.

We would love to have you help us through by considering purchasing 1-2 weeks’ worth of liquid supplies per visit. Less visits = more safety.

FOR CURBSIDE
We ask if you are doing CURBSIDE to have your orders called in to 802-655-2620 by 2PM and picked up by 5PM.

• Call us @ (802) 655-2620 (tap to call)
  -> -> -> (please have a mental idea of what you want)
• We will efficiently pull items off the shelves while on the phone with you – there is NO MINIMUM ORDER or UPCHARGE
• We will pack up your order after getting off the phone with you
• Call us when you pull up
• We will come out, make sure you are 21+, obtain your credit card or cash, return inside, process the transaction, and reappear with your receipt(s) and items

Consider local items when getting Bevie To Go!

Help our Vermont neighbors and makers and support them as we’ll all get by with a little help our friends.

Kindly keep in mind:

• Fluctuating stock levels on some items during these wonky days
• Bring your own pen – we will bring out a fresh clean one for you, but bringing your own is best
• In Vermont, spirits are processed on one POS system, all other items (wine, beer, etc.) are processed on a different POS system
• We may be busy at times but we will hotfoot your order 🙂

Delivery:

Currently, we are not offering a delivery service due to the daily fluctuations of the times we are in and logistics with rotating staff to keep them healthy and safe while keeping staffing levels up on both retail and redemption sides.