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Make the Cut Homebrew Finalists

The Make the Cut homebrew competition has produced two finalists that will brew and compete head to head!

~ Roland Maheaux ~

mtc-1  At 70 Years young, this Man offered us an German Alt Inspired Beer that was passed around by the Judges on Day 1 with a Cheer!
From Jericho, Meet Roland Maheaux!

“I have always enjoyed a great beer and first dabbled in home brewing back in 1992 when my daughter gave me a home brew kit for Christmas. The batch was horrible. I wanted to brew again and do it better. After many trips to the home brew supply store gathering a multitude of grains and hops I made a few prized recipes including Verkaufen pronounced (fer-ko-fin) which I named my German Alt Beer. I live in Jericho with my wife, Carole. We have three grown children and five grandchildren. My hobbies include brewing, playing drums, and summers at Lake Eden with myfamily. I am the president of Maheux Heating and Refrigeration”

~ Casey Leahy ~

mtc-2Bravo to Finalist Casey Leahy !
Casey who is 28 from Chester, he blew the Judges away with his Baltic Porter

“Beer has been a passion of mine for some time. I began homebrewing a decade ago and don’t intend to stop. I was introduced to brewing and appreciation for great beer by my father. He was an avid homebrewer and taught me how to brew when I was in college. At the same time he taught me to revere beer as a cultural element. Craft beer became something I not only enjoyed but could participate in. I started brewing with my father’s old brewing equipment and with some of his old recipes. I quickly fell in love with the creative control and freedom that brewing gave me and was hooked.
Being ambitious and bold I quickly jumped to all grain brewing and began upgrading my equipment. The more I brewed the more I enjoyed the process and the results.
I am continually learning and expanding my knowledge of brewing. I love the great expansion of the craft beer industry and am thrilled to be involved in it. Beer is a great artistic outlet for me and I enjoy sharing it with others. Great beer has been a great joy for me and I am excited to be given the opportunity to share my beer with a broad audience, I hope you love it as much as I do!”

– – – – – – – – – –

Stay tuned to cast your vote and weigh in on the overall winner when you see their beer in the next couple of months on tap in bars, restaurants, and growler bars!

Growler Bar Location:

  • Beverage Warehouse

On Tap:

  • 14th Star Brewery
  • Mule Bar
  • Doc Ponds
  • Three Penny Taproom
  • Farmhouse Tap & Grill
  • Prohibition Pig
  • Worthy Burger
  • Worthy Kitchen
  • The Reservoir
  • The Bench

Meet & Greet Wine Tasting w/ Field Recordings Winemaker Andrew Jones

the-fabelist-wineCome to the Beverage Warehouse for an extraordinary treat – meet winemaker Andrew Jones and taste wine with him, discuss natural wine making, and enjoy the crushed-and-fermented-fruit-of-his-labor!

Thursday, February 25th, 4-6p

Free event and open to the public!

About The Producer –

   Field Recordings is 35-year old winemaker Andrew Jones’ personal catalog of the people and places he values most. Spending his days as a vine nursery fieldman planning and planting vineyards for farmers all over California, Andrew is sometimes offered small lots of their best fruit on the side. Having stood in just about every vineyard on the Central Coast, he has a keen eye for diamonds in the rough: sites that are unknown or under-appreciated but hold enormous untapped potential. As friendships are made and opportunities are embraced, Andrew produces small quantities of soulful wine from these unusual, quiet vineyards.

     The Field Recordings wines are a catalog of single vineyard sites that produces wines with a sense of place and personality.  In addition to the single vineyard wines, multi-vineyard blends are put together under the Alloy Wine Works and FICTION labels. 

     Alloy Wine Works is a collection of varietal wines packaged only in tallboy 500 ml cans.  The perfect balance of inventive spirit and rural charm.  Each can is pure craft wine, not to be “hip” or “relevant”, but because we want to.

     FICTION, the original spin-off label, is a white and red wine produced from multiple vineyards and multiple varieties.  Taking what the season gives us and creating a blend made for every occasion.  Ready for tonight, tomorrow or this weekend.  

Make The Cut Top 10!

make the cut top 10

Below are the Make The Cut Homebrew Top 50 results in alphabetical order with a ‘Top 10’ indicator – thank you again to everyone and good luck!

MAKE THE CUT HOMEBREW TOP 10 BEERS

Top 10 ID Last First
  534 Ackley Lorcan
  424 Alberico Steven
  382 Balistreri Bill
  393 Barratt Brad
  547 Barriws Seth
Y 432 Barrows Seth
  574 Brankman Matthew
  496 Brese Daniel
Y 439 Casey James
  443 Cotter Madeline
  529 Donovan Christopher
  451 Duval Jim
Y 495 Fearn Todd
  520 Foss Kevin
Y 400 Gregg Josh
  517 Groff Matt
  460 Guertin Nick
  551 Halley John
  514 Hill Eric
  503 Holland Michael
Y 455 Landerman Bryan
Y 391 Lanning Spencer
  431 Largent Nicholas
Y 491 Leahy Casey
  421 Leamy Ryan
  509 Lemire Eric
Y 473 Maheux Roland
  468 Mailhiot Jared
  474 McClallen Matthew
  435 Merrill Steven
  423 Mulhall Brian
  544 Nagle Joe
  444 Nelson Steven
  418 Noonan Joe
  536 Norton Charles
  493 O’Leary Tim
Y 450 Ortiz y Pino Ted
  485 Owens Guy
  486 Quint Jeff
  512 Racette Shane
  375 Ritchie Aaron
  537 Sears Andrew
Y 370 Snelling Matt
  589 Spence Matt
  510 Stoner Jeff
  558 Stoner Jeff
  388 Stuffle Jason
  479 Swisher Brian
  488 Vacarr Evan
  470 Wilson Hal

(click here to view full results from round one)

 There is no #11 to #50 ranking at this time nor will there be.  The judges painstakingly picked the top ten beers out all 50, then kicked beers out one at a time during deliberation.  There is no way to translate their careful consideration into a #11 to #50 ranking.

There will be a #3 to #10 order and the top 2 outside of that ranking will be brewed and go head to head for you to weigh in!

Vermont's Largest Craft Beer, Wine, & Liquor Store