Wine Slush wine slushies mix Beverage Warehouse VT

Wineslush! A new, refreshing way to enjoy wine this summer

Wineslush: The Really Chilly, Icy Wine Mix!

Just in time for the heat waves of summer, a fun new product has arrived at the Bevie! Wineslush mixes are an easy way to turn an affordable bottle of wine into a new experience. Just combine the pre-measured mix with one 750 mL bottle of wine and 6 cups of water (see our wine suggestions below!), then stir and freeze! Thaw for a bit before serving…unless you want to eat it with a spoon and get brain freeze!?

Each mix makes twelve 8 oz. servings of deliciousness. Check out all five unique flavors! At just $9.99 per 11oz mix, Wineslush also makes a great gift!!

Wine Slush wine slushies mix Beverage Warehouse VT

Blackberry Sangria
Blackberry Sangria will remind you of summer time! A delicious “southern” flavor. Just add 1 bottle of dry red wine and 6 cups of water and then freeze!

Our wine suggestions: Cabriz Red Blend; La Mateo Rioja

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Tropical Mango Wineslush
This product takes wineslush to the next level. A great mango flavor sure to cool down any hot summer day. Combine contents with 3 cups of white dry wine and 6 cups of water, stir and freeze. Thaw 30 to 45 mins and mix with whisk.

Our wine suggestions: Montefresco Pinot Grigio; Famega Vinho Verde

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Sangria Wineslush
This mix is a major fan favorite! Combine contents with 6 cups water and 3 cups red or white wine, stir and freeze. Thaw 30 to 45 mins before serving, and mix with whisk. Serve and enjoy!

Our wine suggestions: Cabriz Red Blend; La Mateo Rioja; Montefresco Pinot Grigio; Famega Vinho Verde

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LemonDrop Wineslush
This one is bright, juicy and refreshing, like a lemon drop should be! Combine contents with 6 cups water and dry white wine, stir and freeze. Thaw 30 to 45 mins before serving, and mix with whisk. Serve and enjoy!

Our wine suggestions: Montefresco Pinot Grigio; Famega Vinho Verde

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Peachy Keen Bellini
Perfect for a fancy brunch or bridal shower! Combine contents with 6 cups of water and 1 bottle dry champagne or white wine. Stir well and freeze. Thaw 20-40 minutes before serving.

Our wine suggestions: Cavicchioli 1928 Prosecco; Montefresco Pinot Grigio; Famega Vinho Verde