{"id":3770,"date":"2017-03-24T18:18:41","date_gmt":"2017-03-24T22:18:41","guid":{"rendered":"http:\/\/beveragewarehousevt.com\/home\/?p=3770"},"modified":"2017-03-24T18:41:17","modified_gmt":"2017-03-24T22:41:17","slug":"orval-day-2017-trappist-beer-tasting-sat-0325","status":"publish","type":"post","link":"https:\/\/beveragewarehousevt.com\/home\/2017\/03\/24\/orval-day-2017-trappist-beer-tasting-sat-0325\/","title":{"rendered":"Orval Day 2017 | Trappist Beer Tasting | SAT 03\/25"},"content":{"rendered":"<p><a href=\"http:\/\/beveragewarehousevt.com\/home\/wp-content\/uploads\/2017\/03\/orval-day-trappist-rochefort-belgian-beer-westmalle-trappist-ale-dubbel-tripel-beverage-warehouse.jpg\"><img class=\"aligncenter size-full wp-image-3769\" src=\"http:\/\/beveragewarehousevt.com\/home\/wp-content\/uploads\/2017\/03\/orval-day-trappist-rochefort-belgian-beer-westmalle-trappist-ale-dubbel-tripel-beverage-warehouse.jpg\" alt=\"\" width=\"1024\" height=\"579\" srcset=\"https:\/\/beveragewarehousevt.com\/home\/wp-content\/uploads\/2017\/03\/orval-day-trappist-rochefort-belgian-beer-westmalle-trappist-ale-dubbel-tripel-beverage-warehouse.jpg 1024w, https:\/\/beveragewarehousevt.com\/home\/wp-content\/uploads\/2017\/03\/orval-day-trappist-rochefort-belgian-beer-westmalle-trappist-ale-dubbel-tripel-beverage-warehouse-300x170.jpg 300w, https:\/\/beveragewarehousevt.com\/home\/wp-content\/uploads\/2017\/03\/orval-day-trappist-rochefort-belgian-beer-westmalle-trappist-ale-dubbel-tripel-beverage-warehouse-768x434.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/p>\n<h2 style=\"text-align: center;\">Orval Day is here!<\/h2>\n<h4>Celebrate deliciously at the Beverage Warehouse with special guest Jeff Baker (Farrell Distributing) on <span style=\"color: #800080;\">Saturday, March 25th, from 10a-12p during our Orval Day &amp; Trappist Beer Tasting!<\/span><\/h4>\n<h4>The goblets arrived&#8230; the beer is waiting&#8230; the only thing missing is you so <span style=\"color: #800080;\">stop in and take part in this international day of celebrating a historic (and most delicious) craft beer.<\/span><\/h4>\n<h4>Orval Trappist Ale<\/h4>\n<p>Sunset-orange color; a fruity and slightly acidic bouquet, firm body, profound hop bitterness, and long, dry finish.\u00a0 6.9% ABV<\/p>\n<h4>About the Orval Trappist Brewery<\/h4>\n<p>Brewed and bottle-conditioned at Notre Dame d&#8217;Orval monastery, founded around 1070 AD in the pastoral Belgian countryside. Three different malts, two types of hops, Belgian candi sugar, complex fermentation with multiple yeasts, dry-hopping and bottle conditioning all contribute to great character and complexity. This vintage-dated and unique beer can be cellared up to five years.<\/p>\n<p>According to legend, Princess Matilda was passing through this region in about 1070 with her retinue. She stopped at a clear spring and trailed her hand in the water &#8211; and her wedding ring, a gift of her recently-deceased husband, slipped off her finger and sank. Distraught, she knelt and prayed fervently for its return . . . and a trout swam to the surface with the ring in its mouth, returning it to her. She is said to have claimed &#8220;Truly, this is a golden valley!&#8221; (French: Or = gold; val = valley) She gave the land to the church, and the trout with the gold ring can be seen to this day in the Orval logo.<\/p>\n<h4>Westmalle &#8211; Est. 1794<\/h4>\n<p>&gt;\u00a0 In the early days of Belgian brewing, before universal literacy, two &#8220;x-marks&#8221; on a cask may have distinguished a &#8220;second beer style&#8221; made by a monastic brewery for outside sales, generally stronger than the original variety brewed for the monks&#8217; consumption. Brewing historians think these marks may have been the root of two current beer styles: dubbels (doubles) and tripels (triples).<br \/>\n&gt; \u00a0 Dubbels are dark ales of firm strength and body; Westmalle Trappist Dubbel is amber-brown, has notes of caramel, earth and fruit, with a balanced body, subtle yeast character, and a refined, malty finish. 7.0% abv.<br \/>\n&gt;\u00a0 The Abbey of Westmalle that produced the first strong, pale-colored tripel (or triple), in 1934, and today Westmalle Trappist Tripel is the benchmark for the tripel style. It is a glowing golden color, very rich, full-bodied, and elegantly complex with elusive hints of tropical fruit in the bouquet; firm bitterness and snappy, aromatic hop finish keep the flavor elements balanced. 9.5% abv.<\/p>\n<h4>Rochefort &#8211; Est. 1230<\/h4>\n<p>The beers of Abbaye St-Remy, Rochefort, are packed with extreme flavors but each is melded into perfect balance.<br \/>\n&gt;\u00a0 Rochefort 6, sometimes called &#8220;Red Cap,&#8221; has a firm body with an unrestrained malty flavor and long finish; the bouquet holds fruity<br \/>\nyeast notes that suggest fresh-baked dark bread; 7.5% abv.<br \/>\n&gt;\u00a0 Rochefort 8, or &#8220;Green Cap,&#8221; is a full-bodied, rich ale with alcohol at 9.2% abv and compelling flavors of spice, bittersweet chocolate, figs and leather.<br \/>\n&gt;\u00a0 Rochefort 10, &#8220;Blue Cap,&#8221; packs sauvage, incendiary flavors around a bold 11.3 % abv &#8212; notes of earth, fire, port wine, violets, and possibly tropical fruit, all in cascading layers. The colors range from brown to deep blackish-brown, and all three have soft red highlights.\u00a0 The numerical names of the Rochefort beers &#8211; &#8220;6,&#8221; &#8220;8,&#8221; and &#8220;10&#8221; &#8211; come from &#8220;Belgian degrees,&#8221; a traditional, historical means of measuring gravity (or, the sweetness of the wort before fermentation) and determining the final strength of the beer.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Orval Day is here! Celebrate deliciously at the Beverage Warehouse with special guest Jeff Baker (Farrell Distributing) on Saturday, March 25th, from 10a-12p during our Orval Day &amp; Trappist Beer Tasting! The goblets arrived&#8230; the beer is waiting&#8230; the only thing missing is you so stop in and take part in this international day of &hellip; <a href=\"https:\/\/beveragewarehousevt.com\/home\/2017\/03\/24\/orval-day-2017-trappist-beer-tasting-sat-0325\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Orval Day 2017 | Trappist Beer Tasting | SAT 03\/25<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":3769,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[3,4,7],"tags":[9,11,727,728,729,83,730],"_links":{"self":[{"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/posts\/3770"}],"collection":[{"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/comments?post=3770"}],"version-history":[{"count":3,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/posts\/3770\/revisions"}],"predecessor-version":[{"id":3773,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/posts\/3770\/revisions\/3773"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/media\/3769"}],"wp:attachment":[{"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/media?parent=3770"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/categories?post=3770"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/beveragewarehousevt.com\/home\/wp-json\/wp\/v2\/tags?post=3770"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}