{"id":1314,"date":"2016-02-26T12:49:28","date_gmt":"2016-02-26T16:49:28","guid":{"rendered":"http:\/\/beveragewarehousevt.com\/home\/?p=1314"},"modified":"2016-02-26T12:52:07","modified_gmt":"2016-02-26T16:52:07","slug":"make-the-cut-homebrew-finalists","status":"publish","type":"post","link":"https:\/\/beveragewarehousevt.com\/home\/2016\/02\/26\/make-the-cut-homebrew-finalists\/","title":{"rendered":"Make the Cut Homebrew Finalists"},"content":{"rendered":"

The Make the Cut homebrew competition has produced two finalists that will brew and compete head to head!<\/h1>\n

~ Roland Maheaux ~<\/h2>\n

\"mtc-1\"<\/a>\u00a0 At 70 Years young, this Man offered us an German Alt Inspired Beer that was passed around by the Judges on Day 1 with a Cheer!
\nFrom Jericho, Meet Roland Maheaux!<\/p>\n

“I have always enjoyed a great beer and first dabbled in home brewing back in 1992 when my daughter gave me a home brew kit for Christmas. The batch was horrible. I wanted to brew again and do it better. After many trips to the home brew supply store gathering a multitude of grains and hops I made a few prized recipes including Verkaufen pronounced (fer-ko-fin) which I named my German Alt Beer. I live in Jericho with my wife, Carole. We have three grown children and five grandchildren. My hobbies include brewing, playing drums, and summers at Lake Eden with myfamily. I am the president of Maheux Heating and Refrigeration”<\/p>\n

~ Casey Leahy ~<\/h2>\n

\"mtc-2\"<\/a>Bravo to Finalist Casey Leahy !
\nCasey who is 28 from Chester, he blew the Judges away with his Baltic Porter<\/p>\n

“Beer has been a passion of mine for some time. I began homebrewing a decade ago and don’t intend to stop. I was introduced to brewing and appreciation for great beer by my father. He was an avid homebrewer and taught me how to brew when I was in college. At the same time he taught me to revere beer as a cultural element. Craft beer became something I not only enjoyed but could participate in. I started brewing with my father\u2019s old brewing equipment and with some of his old recipes. I quickly fell in love with the creative control and freedom that brewing gave me and was hooked.
\nBeing ambitious and bold I quickly jumped to all grain brewing and began upgrading my equipment. The more I brewed the more I enjoyed the process and the results.
\nI am continually learning and expanding my knowledge of brewing. I love the great expansion of the craft beer industry and am thrilled to be involved in it. Beer is a great artistic outlet for me and I enjoy sharing it with others. Great beer has been a great joy for me and I am excited to be given the opportunity to share my beer with a broad audience, I hope you love it as much as I do!”<\/p>\n

– – – – – – – – – –<\/h1>\n

Stay tuned to cast your vote and weigh in on the overall winner when you see their beer in the next couple of months on tap in bars, restaurants, and growler bars!<\/h2>\n

Growler Bar Location:<\/strong><\/span><\/p>\n